New York magazine has reviewed the Italian restaurant in the Flatiron district, Ciano. This New York restaurant is owned by Shea Gallante and occupies a tavern size space on East 22nd Street. This area was last occupied by the Tuscan restaurant, Beppe. Ciano has been doing very well since its opening in November. This restaurant in New York has tables covered with white linen with brick orange and brown hues on the walls and banquettes. The waitrons wear rumpled jackets and ties. This restaurant in New York City received a two star (very good) review.
The New York restaurant reviews of Ciano state that the ideal meal at this restaurant would be the veal meatballs or artichoke salad, oxtail ravioli, boneless veal loin, and honey crisp apple Napoleon. The appetizers are priced at $13-19 and the entrees cost about $29-39.